PASSATA ALBICOCCA "DULCANIA" 24

Description

Carefully selected apricot puree. Due to its texture, it particularly suits before-baking croissant filling operation. Discover all other apricot versions (classic, Dura and Oro) and cherry variant too.

More product details Discover the recipes

Use this product for

Select an item to see the details

Product details

COD 01030244

DIRECTIONS FOR USE

the soft structure of the product allows the direct use with pastry bags or mechanical proportioners. The filling must be not mixed before using as this has a negative effect on oven stability.

Technical Denomination

semifinished product for baked pastries

Download product details

Pastry

FRUIT PUREESPASSATA ALBICOCCA TIPO ORO

Pastry

FRUIT PUREESPASSATA ALBICOCCA TIPO DURA

Pastry

OTHER HYDRATE FILLINGSCREMIRCA LIMONE

Pastry

OTHER HYDRATE FILLINGSCREMIRCA ARANCIA

Discover all the products