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JOYCREAM BESAMEMUCHO 5

Description

Gianduia creamy spread with crumbled hazelnuts and crunchy chopped butter crepes. Creamy and spreadable texture at reference temperature of -15°C. Excellent even when used as a filling for chilled desserts. Discover the whole Joycream range of products.

Use this product for

Product details

COD 01011098

DIRECTIONS FOR USE

JOYCREAM BESAMEMUCHO is ideal for classic variegation of the icecream.
Placed in the ice-cream tub in the display window at -15°C JOYCREAM BESAMEMUCHO maintains a creamy and spreadable consistency ideal to be used in icecream during preparation of cones and cups; for this application JOYCREAM BESAMEMUCHO reaches the optimal consistency after 2-3 hours at -15°C.
NOTICE: Mix thoroughly JOYCREAM BESAMEMUCHO before taking it from the package.

Allergens / Contaminations

ALLERGENS

  • Cereals
  • Soybeans
  • Milk
  • Nuts

CONTAMINATIONS

  • Eggs
  • Peanuts
  • Nuts

Technical Denomination

semifinished product for ice-cream making.