Golosone
Difficulty level
Ingredients
| DELI CHOUX | g 1000 |
| water | g 1.300-1.500 |
Preparation
Ingredients
| milk 3.5% fat | g 150 |
| glucose | g 10 |
| LILLY NEUTRO | g 15 |
| RENO CONCERTO CIOCCOLATO EXTRA FONDENTE 58% | g 250 |
| liquid cream 35% fat | g 300 |
| PRALINE NOISETTE | g 150 |
Preparation
Ingredients
| CHOCOSMART CIOCCOLATO LATTE | g 500 |
| GRANELLA DI NOCCIOLA | g 100 |
