What's behind the growing Pistachio market?
Did you know? Pistachio consumption in the U.S. skyrocketed from 41,500 metric tons in 2005 to 225,000 metric tons in 2023/24 — and the growth shows no signs of slowing down. Why? Because pistachios strike the perfect balance between nutrition, rich flavor, and vibrant color, making them a go-to ingredient across countless applications.
According to a Mintel report:
“Pistachio has moved from a niche to a more mainstream and desirable flavor, with 70% of U.S. consumers having tried it in desserts or confections, and nearly 69% expressing interest in it. Pistachios have evolved from a healthy snack to a versatile, flavorful, and indulgent ingredient, increasingly embraced—especially by younger generations."
Ready to dive in and discover how we can support your business with our pistachio solutions?
Our Pistachio solutions across applications
Whether you’re developing bars, bonbons, pralines, pastry creations, gelato or bakery products, our portfolio offers a complete range of pistachio solutions to help you create standout products with premium taste and performance.
We bring together decades of expertise developing pistachio recipes and a constant vision towards innovation to meet emerging trends and to ensure the best solution for our clients.
Every form, every layer. Chocolate & compound, creams, pastes, inclusions and decorations. IRCA Group Americas is The pistachio destination.
The assortment
Discover our complete portfolio of expertly crafted solutions.
Developed to meet the evolving needs of chefs and manufacturers throughout the Americas.
Dubai Bar: coming soon
Do you believe in Dubai?
Stay tuned to discover our product innovation to change your Dubai game.
Soon available also in the United States.
Inspiration does not end here
Let’s create your next breakthrough together.
Subscribe to the IRCA Group Americas newsletter for exclusive insights, expert techniques, and innovative product solutions designed to elevate your craft and keep you ahead in the industry.