TIRAMISU' SHOT
Difficulty level
Ingredients
| IRCA GENOISE | g 250 |
| eggs | g 300 |
| honey | g 25 |
Preparation
Mix all the ingredients in a stand mixer for 8 minutes at high speed. Roll out the dough on sheets of baking paper to a thickness of 8 mm.
Bake for 4 minutes at 200°C with the vent closed 50& Umidity
Ingredients
| liquid cream 35% fat | g 500 |
| LILLY TIRAMISU | g 100 |
| water | g 100 |
Preparation
Whip all the ingredients in a mixer with a whisk until you obtain a soft consistency.
Ingredients
| JOYTOPPING CAFFE' | g 150 |
| water | g 300 |
Preparation
Mix all the ingredients with a whisk.
Ingredients
| HAPPYKAO | g 100 |
Preparation
cover with happykao
