THE CREME COLLECTION
Our full cream assortment for your needs
It’s CREME, not creams.
A distinction rooted in Italian heritage, and now introduced to the USA.
Our CREME collection embodies more than a century of passion for pastry excellence. Since 1919, our research and innovation have focused on creating ingredient solutions that elevate every creation with uncompromising quality and authentic flavour.
This is where our CREME comes from: round, mouth-filling notes, a silky, unmistakable texture, and the signature touch of IRCA Excellence.
What makes our CREME different?
The consistent quality and signature creaminess of our CREME come from our unique production process, built on single-fat management that ensures purity, prevents cross-contamination, and guarantees consistency in every batch.
Here's why our customers love them:
- Qualified support from dedicated teams
- Specific formulation for specific applications
- Unmatched creaminess and consistent high-level quality standard
- Fats management in absence of contamination, cutting-edge equipment
- Innovative packaging and sustainable solutions
- Full control over raw material supply chain for ingredients like hazelnut and pistachio
- Proven success by renowned confectionery, pastry and ice-cream brands
The Creamatrix Technology
Our distinctive vision of quality, innovation, and taste comes together in what we call IRCA Technology.
Ready to discover what that is about?
Full-bodied Creams
Our expertise ensures creaminess, stability and high performance.
Full-Bodied Creams deliver smooth solutions with rich mouthfeel.
IRCA blending technology
Our expertise enables multi-texture creations that offer distinctive and consistent sensory experiences.
Anhydrous after-baking Creme
Our filling assortment crafted to fill leavened products, croissants and pastries.
A universe of flavours and colours which free up the creativity in your classic and contemporary recipes, allowing you to work swiftly and safely and with a special attention to cost optimisation too.
Anhydrous Pre-Baking Creme
Delicate flavoured pastes developed to fill cookies and baked goods before baking.
Including our iconic Cukicream range and our reliable Chocobake fillings, designed to deliver a smooth texture and stable performance during baking.
Coating Creme
Each of our Coatings is engineered for optimal spreadability, performance, and visual definition.
Developed specifically for finishing, decorating, and enhancing baked goods or pastries, these creams offer reliable consistency, easy handling, and clean results. From refined drips to bold coatings and decorative accents, they allow you to stamp your creations with your own distinctive style.
Flavoring Creme
Looking to give a touch of sophisticated, mild or strong but always ultra-special flavour to your whipped cream, leavened pastries and creams, mousses and bavarois?
Our top quality flavoring pastes are soft and easy to mix, simplifying your work and adding that special touch your customers will remember you for.
Curious to discover more about our CREME Collection?
Visit our Instagram profile for videos, tips, and daily inspiration and watch how it performs in real creations.
