WONDERMUFFIN MIX |
olio di semi |
acqua |
uova |
FRUTTIDOR MIRTILLO |
mandorle affettate |
MUFFIN BATTER
Ingredients
Preparation
Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.
Final composition
Half-fill muffin cups with the batter.
Pipe FRUTTIDOR MIRTILLO in the middle, then cover with some more batter.
Sprinkle some almond flakes onto the top.
Bake in a deck oven at 180-200°C for about 25 minutes.
