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Pastry
Two-tone brioche
Pastry
NEW YORK ROLL CARAMEL MILK
CUBE & CUBES
Pastry
CEREALS AND RED BERRIES COLOMBA
Pastry
TORCADE (DOLCE FORNO)
Pastry
BRIOCHE FOR ICECREAM WITH SOFT BREAD 50%
Bakery
GIANDUIA AND MANDARIN CROWN
Pastry
#COMPLETAMENTE
Pastry
SAINT HONORE' 3 PESTI
TWO DOUGHS PANDORO
MANDARIN PANDORO
CRISP MIMOSA CAKE
Pastry
CROISSANT WITH CRUNCHY FILLING - Chocolate
Pastry
EXOTIC PISTACHIO CROISSANT
Pastry
ITALIAN STYLE CROISSANT : COCONU
Pastry
ALMOND AND RASPBERRY CAKE
LEMON LOAF
Pastry
ITALIAN STYLE CROISSANT : PISTACCHIO
Pastry
