CONFETTURA EXTRA CILIEGIE
CONFETTURA EXTRA CILIEGIE

IRCA

PASTRY

CONFETTURA EXTRA CILIEGIE

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Cherry jam in the extra version, with more than 40% real fruit. Only selected fruit, processed in order to preserve its natural taste. Its soft and spreadable texture makes it suitable for any type of application within your pastry operation, either before or after baking. Discover the whole range.
Filling
Filling
Claims

With the 45% of real fruit,No flavourings,No preservatives,No colourings

Details

Cherry jam in the extra version, with more than 40% real fruit. Only selected fruit, processed in order to preserve its natural taste. Its soft and spreadable texture makes it suitable for any type of application within your pastry operation, either before or after baking. Discover the whole range.

Description

dark cherry extra jam suitable for filling tarts, croissants, fagottini and danish pastries before baking.

Denomination

dark cherry extra jam. used pulp: 45 grams for 100 grams. total sugars: 60 grams for 100 grams.

Directions for use

the structure of the product allows its direct employment with pastry bags having right nozzle or with mechanical dosing machines. Do not mix or beat in planetary as this can cause negative effects on the oven stability.

No allergens declared for this product.

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