GELATO
JOYGELATO
GELATO
JOYGELATO YOGURT GRECO
Greek yogurt flavouring powder for artisanal ice cream and frozen desserts. Rich in powdered yogurt, milk enzymes and gluten-free.
No applications provided for this product.
Description
product in powder for the preparation of gelato with greek yoghurt taste.
Denomination
semifinished product for ice cream.
Directions for use
the dosage recommended for the preparation of ice cream is 30-40 g for kg of white base.
Prepare the mixture of sugar, stabilizer mix base and milk; incorporate JOYGELATO YOGURT GRECO with a high speed mixer and put directly into the batch freezer.
If you use the hot process, JOYGELATO YOGURT GRECO must be dispersed in the white base already pasteurized and cooled.
Close carefully the bag after each use.
Allergens
yogurt magro in polvere, latte scremato in polvere
Cross-contaminations
Soybeans
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