Creative Inspirations
JOYGELATO
GELATO
JOYGELATO CHEPANNA
Discover recipes with this productFresh cream flavouring powder for artisanal ice cream and frozen desserts. Gluten-free.
No applications provided for this product.
Description
flavouring preparation in powder for making artisanal ice-cream and semifreddi with cream taste.
Denomination
semifinished product for ice cream.
Directions for use
15-30 g of JOYGELATO CHEPANNA! for 1 kg of white base.
Use the product with the cold precess.
Prepare the mixture of sugar, stabilizer mix base and milk; incorporate JOYGELATO CHEPANNA! with a high speed mixer and put directly into the batch freezer.
If you use the hot process, JOYGELATO CHEPANNA! must be dispersed in the white base already pasteurized and cooled.
Close carefully the bag after each use.
Allergens
latte scremato in polvere, panna in polvere
Cross-contaminations
Soybeans
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