CHOCOCREAM DARK
CHOCOCREAM DARK

IRCA

PASTRY

CHOCOCREAM DARK

Discover recipes with this product
Ready-to-use dark chocolate creamy spread with a soft consistency. Highly versatile, meant to be used for after-baking filling operations. Excellent results even when used to flavour creams and liquid cream too. The range of products includes white, dark, pistachio and palm oil free white variants.
Copied!
13 kg Plastic pail 5 kg Plastic bucket
Interested as a food manufacturer? Contact us
Croissant
Croissant
Brioche
Brioche
Soft nougat
Soft nougat
Details

Ready-to-use dark chocolate creamy spread with a soft consistency. Highly versatile, meant to be used for after-baking filling operations. Excellent results even when used to flavour creams and liquid cream too. Discover also pistachio, white and palm oil free white variants.

Description

fine dark paste suitable to be used after baking as filling for croissant, "fagottini" and brioches.

Denomination

spreadable cream. Semifinished product for pastry.

Directions for use

ready to use product.

Allergens

Soybeans
lecitina
Milk
siero di latte in polvere e lattosio

Cross-contaminations

Nuts
Nuts
Croissant
Croissant
Brioche
Brioche
Soft nougat
Soft nougat
Advantages


Claims


Details

Ready-to-use dark chocolate creamy spread with a soft consistency. Highly versatile, meant to be used for after-baking filling operations. Excellent results even when used to flavour creams and liquid cream too.Discover also pistachio, white and palm oil free white variants.

Description

fine dark paste suitable to be used after baking as filling for croissant, "fagottini" and brioches.

Denomination

spreadable cream. Semifinished product for pastry.

Directions for use

ready to use product.

Allergens

Soybeans
lecitina
Milk
siero di latte in polvere e lattosio

Cross-contaminations

Nuts
Nuts

Interested in using this product in your recipes?

Get in touch and discover how we can support your business.

Contact us

Creative Inspirations