Pastry
Creative Inspirations
IRCA
PASTRY
IMPERIALE
Discover recipes with this productCold process custard mix made from milk, the ideal to easily and quickly make delicious and silky custard that proves to be bake-stable and freeze-stable.
No applications provided for this product.
Description
light yellow powder based on milk ready for instant preparation of custard cream. The cream realized with IMPERIALE has a smooth and velvety aspect and offers a good freezing resistance.
Denomination
semifinished product for cold instant custard cream.
Directions for use
IMPERIALE_____________ g 350-400
tap water_____________ g 1000
Procedure:
add IMPERIALE to the cold water
mix slowly with a whisk until the obtaining of a thick cream
whip in a planetary mixer with a whisk at high speed for 5 minutes to obtain a smooth cream, light and shiny.
After each use close the packaging.
Allergens
latte intero in polvere, latte scremato in polvere
Cross-contaminations
Eggs
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