JOYGELATO

GELATO

JOYQUICK MANGO

Ready-to-use powdered base, rich in dehydrated fruit juice and dried fruit pulp. The ideal to make artisanal mango ice cream with chunky fruit. Gluten-free and dairy-free, with only natural colourings. Designed for cold process use.

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Usages

Info

Allergens

No applications provided for this product.

Description

complete "ready to use" powder base for the realization of artisanal mango ice-cream, cold process.

Denomination

semifinished product for ice cream.

Directions for use

JOYQUICK MANGO___________ 1.25 kg (one bag)
water____________________ 2.5 l
Add JOYQUICK MANGO to the water, mix with a hand blender or a whisk until completely dispersed. Let the mixture rest.
Then put it directly into the batch freezer.