1000 Waffle

Basic level

CREPE-WAFFLE-PANCAKE MIX

acqua

burro 82% m.g.

zucchero

PASTA BITTER

LILLY NEUTRO

PRALINE AMANDE NOISETTE

panna 35% m.g.

FLOMIX

mandorle affettate

- Chocolate waffle:

Ingredients

water

400g

unsalted butter 82% fat

100g

sugar

100g

Preparation

Add CRÊPE-WAFFLE-PANCAKE MIX to the water and mix in a planetary mixer or whisk until a smooth cream is obtained. Add the melted butter, PASTA BITTER and the sugar and mix again briefly. Cook with the appropriate hot-plates some thin discs.

- Chocolate waffle:

Ingredients

water

200g

liquid cream 35% fat

1.000g

Preparation

Add CRÊPE-WAFFLE-PANCAKE MIX to the water and mix in a planetary mixer or whisk until a smooth cream is obtained. Add the melted butter, PASTA BITTER and the sugar and mix again briefly. Cook with the appropriate hot-plates some thin discs.

IRCA products in the recipe