Food Trends 2026

Food Trends 2026

Food Trends 2026 exploring flavors, textures and formats shaping the future of sweet goods for professionals and food manufacturers.

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IRCA Group at Sigep 2026

Joygelato & The Signature Collection at Sigep 2026

We debut at SIGEP with two dedicated spaces: the Joygelato stand in the Gelato Pavilion and The Signature Collection in the Chocolate Pavilion. Experience new inspirations, exceptional craft and brand-new products revealed in a world premiere.

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What consumers want in 2026

Americas Food Trends Edition

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IRCA Group at FI Europe

IRCA Group joins Food Ingredients Europe 2025 to showcase innovative ingredient solutions for future food product development.

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Catalogue
Taste Lab

Taste Lab

Certifications

Certifications

Our certifications confirm quality, safety and reliability across all IRCA Group brands and ingredient solutions.

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