Narciso Avilés
Pastry Chef
Spain
Narciso Avilés Pérez, Maestro Circle of Irca, has made a lasting impact on the pastry scene in Pilar de la Horadada, Alicante. At his renowned Pastelería Narciso, he upholds a philosophy of quality, excellence, and innovation, always staying ahead of new trends.
He offers a refined selection of pastries and cakes, each crafted with precision and mastery. Among his preferred Irca products are Nut Pastes and Fruttidor, with a special emphasis on the apricot variant, which enhances his creations with unique flavors.
The Chef’s favourite products
Nut Pastes range
Fruttidor range