Sanja Trbojević
Pastry Chef
Serbia
The key to our success is in combining traditional recipes and modern confectionary, where IRCA Group raw materials play a major role. we create flavors by which we want our consumers to remember us and keep coming back.
Tart Pashion & Fashion
Discover the Maestro's exclusive recipe. A unique and innovative creation, designed specifically for our program and ready to inspire your next creations.
Chococream Pistacchio: a Chef’s favourite
Ready-to-use creamy spread with soft consistency. The product contains 15% of pistachios.
Highly versatile, perfect to be used for after-baking filling operations. Excellent results also when used to flavour creams and liquid cream.
At the Academy in Ashanti
