JOYGELATO

JOYTOPPING STRACCIATELLA

Chocolate coating to create stracciatella ice cream.

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Usages

Info

Allergens

No applications provided for this product.

Description

product based on coconut oil and low-fat cocoa with chocolate, specific for ice-cream coating.

Denomination

ice-cream couverture.

Directions for use

melt gently heating at the temperature of 30°C approx. and shake before using.

lecitina id soia

Milk

Nuts

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