LILLY NEUTRO |
acqua |
JOYPASTE VANIGLIA BIANCA |
panna 35% m.g. |
Zafferano |
FRUTTIDOR PERA |
MIRROR NEUTRAL |
SAFFRON MOUSSE
Ingredients
Preparation
In a planetary mixer with a whisk attachment, whip all the ingredients together until soft peaks form.
PEAR SHINY FILLING
Ingredients
200g
20g
Preparation
Mix the ingredients.
Final composition
Decorate with Dobla CIGARILLO MULTI COLOR ASSORTMENT.
