Yiannis Toumbas
Pastry Chef
Cyprus
Pastry chef and owner of a delightful pastry shop in Cyprus, I have spent over eight years inspiring students as a pastry instructor at colleges, along with two rewarding years at a technical school. My passion lies in sharing the art of pastry-making and celebrating the joy it brings to others.
Vaherin Gelato Cake
Discover the Maestro's exclusive recipe. A unique and innovative creation, designed specifically for our program and ready to inspire your next creations.
The Chef’s favourite products
Cocoa & Chocolates range
Joypaste range
Joycream Wafernut Clair
At the Academy in Ashanti
