CEREAL'EAT CAKE |
seed oil |
water |
DECORGRAIN |
Frutta in crema Cesarin - Blueberry |
Cereal cake dought
Ingredients
Preparation
Mix all the ingredients in a planetary mixer with leaf for 5 minutes at medium speed.
Deposit the dough in the special cake moulds.
Decorate the surface with decorgrain.
Bake at 165°C (cooking times depend on the size of the cake).
