Sweet apple

Basic level

all-purpose flour

3.750g

MARBUR CAKE 20%

1.750g

eggs

780g

sugar

125g

salt

25g

water

750g

MARBUR CREMA 20%

650g

raw sugar

500g

FRUTTIDOR MELA EN GROS MORCEAUX

RICETTA PASTA BRISÈ

Ingredients

all-purpose flour

3.750g

eggs

400g

sugar

125g

salt

25g

water

750g

Preparation

 

RICETTA GLASSA

Ingredients

eggs

380g

raw sugar

500g

Preparation

 

IRCA products in the recipe

PASTRY

FRUTTIDOR MELA EN GROS MORCEAUX
IRCA

FRUTTIDOR MELA EN GROS MORCEAUX