Bavarese al cioccolato Caramel Oro

CARAMEL ORO CHOCOLATE BAVAROISE

Advanced level

Cremoso Caramel Oro chocolate ideal for filling various desserts which must be stored and consumed at a refrigerator temperature (+5 ºC)

SINFONIA CARAMEL ORO

450g

egg yolk

40g

caster sugar

25g

full-fat milk (3,5% fat)

130g

liquid cream 35% fat

600g

LILLY NEUTRO

65g

Crafted using IRCA Group professional solutions