CROISSANT O FAGOTTINI ALLA CREMA (PANDORA G.S)

Croissants or Fagottini with custard (Pandora G.S.)

Basic level

PERFECTA

450g

water

2.400g

EMILY CREAM

450g

PANDORA GRAN SVILUPPO

1.000g

yeast

40g

MARBUR CROISSANT 20%

400g

Crafted using IRCA Group professional solutions