JOYGELATO

GELATO

JOYQUICK FIORDILATTE

Ready-to-use powdered base to make artisanal fiordilatte ice cream. Designed to be suitable for both cold process and hot process use. Gluten-free.

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Usages

Info

Allergens

No applications provided for this product.

Description

complete "ready to use" powder base for the realization of artisanal fiordilatte ice-cream with hot or cold process.

Denomination

semifinished product for ice cream.

Directions for use

JOYQUICK FIORDILATTE_______ 1 kg (one bag)
milk_______________________ 3 l
Add JOYQUICK FIORDILATTE to the milk, mix with a hand blender or a whisk until completely dispersed. Then, either pasteurize it at 85°C or put it directly into the batch freezer.