IRCA

PASTRY

PRALIN DELICRISP CLASSIC

Gianduia chocolate paste with crunchy chopped butter crepes. A product line full of flavour options and worth getting to know better, it will unleash your creativity in pastry art.

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Usages

Info

Allergens

Pralines

Entremet

Filling

Small pastry

Swirls

Advantages

Claims

Details

Gianduia chocolate paste with crunchy chopped butter crepes.A product line full of flavour options and worth getting to know better, it will unleash your creativity in pastry art.

Description

gianduja nut milk chocolate paste with crunchy butter crêpes ideal for realization of fine pastry products and for ice-creams preparation.

Denomination

semifinished pastry product.

Directions for use

PRALIN DELICRISP CLASSIC is a paste ready to use.