An anhydrous mango variegate designed to add crunch, brightness and character to your artisanal gelato. Joycream Crystal Mango reveals the unexpected side of mango. A creamy swirl enriched with crunchy tropical fruit inclusions, delivering a vibrant contrast of textures and an intense, contemporary mango flavour. Bold, exotic, full of energy. A fresh and dynamic interpretation of mango, created to give your gelato a distinctive personality and strong visual impact.
Anhydrous mango variegate with a clean, intense flavour. Crunchy tropical fruit inclusions for added texture and contrast. Creamy base combined with a crisp bite. Easy to use and stable in the display case. Perfect all year round.
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No allergens declared for this product.
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