NOCCIOLATA VEGAN
NOCCIOLATA VEGAN

IRCA

PASTRY

NOCCIOLATA VEGAN

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Creamy, indulgent, 100% plant-based.

Our Nocciolata Vegan is a velvety hazelnut cream with a rich and intense flavour. Perfect for filling cakes, croissants, cookies, and other baked goods, it can be used before baking to add softness and a delicious note, or after baking for an explosion of flavour.
An excellent choice for those who want to offer their customers a vegan alternative without compromising on indulgence!

- VEGANOK certified

- Ready-to-use for pre- and post-bake fillings

- Contains 12% hazelnuts

Brioche
Brioche
Croissant
Croissant
Small pastry
Small pastry
Cakes
Cakes
Advantages


Claims


Details


Description

cream with hazelnuts.

Denomination

spreadable cream. semifinished product for confectionery.

Allergens

Soybeans
farina di soia, lecitina di soia
Nuts
nocciole

Cross-contaminations

Milk
Milk

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Creative Inspirations

Pastry

VEGAN CROISSANT WITH VEGAN HAZELNUT CREAM

VEGAN CROISSANT WITH VEGAN HAZELNUT CREAM