Pastry
Creative Inspirations
Pastry
IRCA
CHOCOLATE
GRANELLA DI CIOCCOLATO
Discover recipes with this productMatt chocolate nibs (min. 47% of cocoa), with irregular shape, very useful in pastry and ice-cream making. Thanks to its special composition, it is perfectly suitable for baked products too.
No applications provided for this product.
Description
dark chocolate granules, with irregular shape.
Denomination
dark chocolate. Cocoa: 47 % min. In accordance with EU Dir. 2000/36.
Allergens
lecitina di soia
Cross-contaminations
Milk
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