Details
Malaga flavoured sauce,
with the typical taste of the Spanish specialty made from a base of fortified wine cream with raisins.
Creamy and spreadable texture at reference temperature of -15°C.
Excellent even when used as a filling for chilled desserts.
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Description
malaga flavouring sauce with sultanas ideal for swirls and decorations of artisanal gelato, soft ice cream, semifreddi and desserts.
Denomination
semifinished product for ice cream and pastry.
Directions for use
dose JOYCREAM MALAGA at will.